Hospitality

discuss current trends in the food and beverage departments in hotels and restaurant. include examples of innovative services, customer expectation, and how hotels adapt to new tends to remain competitive Requirements:

Please finish this weeks discussion prior to starting this case study. The discussion will provide sufficient information and background of chef Jos Andrs philosophy. Jos Andrs Case Study: Humility in Crisis LeadershipJos Andrs exemplifies Level 5 leadership through personal humility paired with fierce resolve, particularly in high-stress crisis response. Case OverviewAfter Hurricane Maria devastated Puerto

Andrs Discussion: Chef Jos Andrs Please watch and listen to the following podcast with Jos Andrs. Discuss leadership and the importance of creating a personal or company brand. There are numerous podcasts and shows with chef Jos Andrs, this is just one of them. Criteria Ratings Pts This criterion is linked to a Learning OutcomePost

Complete the following survey: then use your results as the foundation for a 500-word reflective essay on leadership. In your essay, discuss your personal conception of what constitutes effective leadership, drawing connections between your personality profile and your leadership philosophy. Additionally, include a comprehensive personal SWOT analysis that critically examines your leadership style, core personality

SecretsDiscussion: Anthony Bourdain Trade Secrets The restaurant insights by Anthony Bourdain. Many of you who have worked in a restaurant will recognize many things in this “old” video from the year 2000. Anthony Bourdain: Reveals restaurant trade secrets Please reflect on Anthony Bourdains insights (which there are many) of the restaurant industry. Discussion Rubric Discussion

1. Read the case study 2. Create your solution in 500 words following the rubric There is a persistent misconception that operating a food and beverage business is simple and requires neither formal education nor specialized expertise. The belief that anyone can run it remains widespread. In response, I often pose a straightforward question: If

Instructions For this course, you will write an analytical research paper regarding legislation related to hospitality. Though the course has generally concentrated on lodging, this will be a broader field. The topics are the following; Raising the minimum wage for service industry workers in lodging The use of social media monitoring within background checks for

Instructions Assignment Directions This assignment assesses CO-2, CO-4, CO-5. For this final paper, you will analyze a historical ethical dilemma from any industry (e.g., healthcare, government, finance, education, tech, or manufacturing). Connect this real-world ethical failure or challenge to the course concepts explored in Weeks 17. Evaluate what went wrong, how ethical frameworks could have

The International HR Project is an individual assignment that requires the student to analyze and evaluate the human resource management practices of a chosen organization operating in an international context. The project focuses on three key HR areas: recruitment and selection, compensation and benefits, and performance management. The student must provide an overview of the